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Compass Group, North America
Houston
Eurest + We are hiring immediately for a full time HOURLY SOUS CHEF position. + Location: Kiewit Houston - 585 N Dairy Ashford, Houston, TX 77079 Note: online applications accepted only. + Schedule: Full time schedule. Monday - Friday, hours may vary. More details upon interview. + Requirement: Fine dining experience required. *Internal Employee Re
Job Source: Compass Group, North AmericaCompass Group, North America
Houston
FISD Position Title: SOUS CHEF - FISD - HOUSTON, TX Pay Grade: 11 Salary: $55000 - $60000 / year Other Forms of Compensation: Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to deliver
Job Source: Compass Group, North AmericaCompass Group, North America
Sugar Land
Unidine Unidine is hiring immediately for full time HOURLY SOUS CHEF positions. + Location: The Village at Sugar Land Assisted Living - 2100 Village Living Court, Sugar Land, TX 77479 + Schedule: Full time schedule. Days and hours may vary. Must be able to work weekdays, weekends, and holidays. More details upon interview. + Requirement: Experience
Job Source: Compass Group, North AmericaHilton
Houston
**Hilton Americas\-Houston** is seeking an experienced **Banquet Sous Chef** to join their talented team\! Connected to the George R\. Brown Convention Center, this property features over 1,200 luxurious rooms, 90,000 square feet of event space, and four unique dining options, Hilton Houston is the epitome of excellence in hospitality\. Check us ou
Job Source: HiltonClubCorp
Houston
ClubCorp - JobID: 225968 [Busser / Porter / Cleaner] As a Dishwasher at ClubCorp, you'll: Be responsible for duties such as cleaning dishes, cleanliness of kitchen, food preparation, organization, sanitation, and production of food items; Sweep and mop kitchen floors, walk-ins, storerooms, and employee locker room, etc. as directed; Communicate eff
Job Source: ClubCorpClubCorp
Houston
ClubCorp - JobID: 229797 [Busser / Porter / Cleaner] As a Dishwasher at ClubCorp, you'll: Be responsible for duties such as cleaning dishes, cleanliness of kitchen, food preparation, organization, sanitation, and production of food items; Sweep and mop kitchen floors, walk-ins, storerooms, and employee locker room, etc. as directed; Communicate eff
Job Source: ClubCorpClubCorp
Houston
ClubCorp - JobID: 221534 [Busser / Porter / Cleaner] As a Dishwasher at ClubCorp, you'll: Be responsible for duties such as cleaning dishes, cleanliness of kitchen, food preparation, organization, sanitation, and production of food items; Sweep and mop kitchen floors, walk-ins, storerooms, and employee locker room, etc. as directed; Communicate eff
Job Source: ClubCorpErickson Living
Houston
Location: Eagle's Trace by Erickson Senior Living Eagle’s Trace is a beautiful 70-acre continuing care retirement community located just minutes from the metroplex in West Houston, Texas. We’re part of a growing network of communities developed and managed by Erickson Senior Living, a national provider of senior living and health care with campuses
Job Source: Erickson LivingHouston
Job Description Job Description Ring the dinner bell! Haywire is looking for an experienced Sous Chef to introduce Haywire to Houston!
Our guests come looking for a Texas-sized experience and our Sous Chefs curate the culinary side of that. We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine. Company’s Comin’, and it’s time to impress.
Benefits:
Competitive Salary
Paid Time Off
401(k)
Medical, Dental, & Vision Benefits
Growth & Development Pathways
Our Sous Chefs:
Are passionate about creating unique Texas-sized culinary experiences for our guests
Work with the Chef De Cuisine to ensure a flawless experience from inception to execution
Know how to get the best out of their team and coordinate action to achieve shift goals
Partner with the CDC to create and execute special event menus and deliver extraordinary experiences
Celebrate team wins and address opportunities, always focusing on creating the best experience possible for the team and our guests
Thrive in a fast-paced environment, move with a sense of urgency, and are calm & collected under pressure
Experience & Qualifications
Minimum two (2) years high-volume restaurant experience; high-end casual or fine dining preferred
Must be able to speak & understand English & Spanish
Ability to stand for long periods of time & lift a minimum of 50 pounds
Maintain a current Food Handler's Certification
Email Alert for Sous Chef jobs in Houston
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