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Kintaro Ramen
Arlington
Job Description Job Description Kintaro Ramen is a small ramen shop located in Downtown Arlington across from UTA. We are looking to add to our kitchen staff. We offer the opportunity to learn new dishes with our rotating entrees and new ramen specials each month as well as preparing the more typical Tonkotsu and Paitan done the Kintaro style.
Job Source: Kintaro RamenOriginal ChopShop
Irving
Job Description Job Description NOW HIRING / IMMEDIATE OPPORTUNITIES FOR Full Time & Part Time Restaurant Back of House / Culinary / Kitchen Team about us Original ChopShop, a neighborhood eatery serving Just Feel-Good Food that’s always Chopped-in-Shop with whole ingredients. Since our first Shop opened in 2013, our mission has been to inspire
Job Source: Original ChopShopBlack Walnut Cafe
Coppell
Job Description Job Description A Kitchen Partner can hold many different back of the house jobs including, but limited to Line Cook, Prep Cook, or Dishwasher. The Kitchen Partner reports directly to the Kitchen Manager and all other store management. The Kitchen Partner ensures that all prodcut is made in a timely fashion using recipes set
Job Source: Black Walnut CafeSouthern Eats LLC
Arlington
Job Description Job Description Must Work Weekends Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in with the rest of the kitchen staff Clean up station and take care of leftover food Stock inventory appropriately Ensure that food c
Job Source: Southern Eats LLCUncle Julio's
Fort Worth
Job Description Job Description Join a supportive and inclusive team that values your contribution and encourages your growth. Part Time and Full Time Opportunities – Now Hiring! Are you passionate about creating delicious and visually stunning dishes? Do you thrive in a fast-paced kitchen environment? If so, we want you on our team! We are seeki
Job Source: Uncle Julio'sFort Brewery
Fort Worth
Job Description Job Description Please fill out the following survey when submitting your application: Culture Index Survey About Us: At Fort Brewery, Pizza, and Wine we believe in doing all things with greatness in mind. Our mission statement is “By the Slice, By the Glass, We Kick Ass”! We take pride in our scratch kitchen, delicious craft bee
Job Source: Fort BreweryHilton Garden Inn Fort Worth
Fort Worth
Job Description Job Description Hotel ChefFort Worth, TX Reports To The Chef will report directly to the Restaurant Supervisor & Kitchen Supervisor. Job Overview The Hotel Chef prepares food as instructed by managers and supervisors ensuring all food exhibits a high quality of taste and appearance to satisfy guests and maximize food revenues. P
Job Source: Hilton Garden Inn Fort Worthwings over frisco
Fort Worth
Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidat
Job Source: wings over friscoSouthlake
Job Description Job Description Description:
WHO WE ARE
We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we’re headed to the moon with a simple mission — to make people feel good. While no one on the team is quite like the other, it’s our common values that keep us united.
Be Authentic and Humble
Act with Integrity
Bring Good Energy
Get Extraordinary Results
Achieve as a Team
Inspire with Hospitality
WHY YOU’LL LOVE BEING A LINE COOK AT POSTINO
Postino WineCafe has a rich culture of delivering the best hospitality experience in the restaurant industry. We are a growing brand with unlimited career advancement who will support your journey with exceptional beverage and culinary development. The working relationships you build today will be deep, meaningful, and long lasting. Lastly, we believe you should have a voice and be recognized and rewarded for your contributions.
ABOUT THE ROLE
As a Line Cook your responsibility is to follow recipes and complete them to Company standards with the highest quality and craftsmanship while maintaining a clean, organized, and sanitized work area.
TO BE SUCCESSFUL YOU MUST
Be highly skilled cooking and preparing ingredients
Have excellent knife skills
Proven track record of adhering to recipe standards
Have a passion for working with high quality and fresh ingredients
Excel in a fast paced kitchen environment
Thrive on teamwork
YOUR BENEFITS
Meal Discounts & Perks
Earned paid sick time
401K with company match
Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion
Flexible Spending & Dependent Care
Access to Medical, Dental, Vision when eligible.
Access to Teladoc services for all team members after 30 days eligibility.
Enroll in Medical Benefits and get Fitness Discounts & Additional Mental Wellness Programs
Celebrate the year with our annual company party
Thanksgiving and Christmas off
Requirements: The position requires 1 year of full-service restaurant Kitchen cook experience. Internal candidates must be in good standing and free of performance issues including 1-year time-period. Combined work experience and education will be considered in decisions.
Associate’s degree in Culinary, Hospitality, Management, or Business preferred but not required
State Food Handler’s Management Certification is required
Line Cook jobs in Southlake
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You can always manage your preferences and update your interests to ensure you receive the most relevant opportunities.
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