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The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.
Job Responsibilities
Leadership
? Lead, mentor, engage and develop teams to maximize their contributions, including r
Job Description
The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.
Job Responsibilities
Leadership
* Lead, mentor, engage and develop teams to maximize their contri
ARAMARK Food Service Director Indianapolis , Indiana Apply Now The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.
Job Responsibilities
Leadership
? Lead
Job Description
Aramark Healthcare+ is seeking a Food Service Director to oversee multiple outlets for Community Hospitals of Indianapolis - North.
Growth and opportunity are knocking on your door! Take your career to the next level in the Food Services industry!
We're looking for an experienced, rockstar Food Service Site Director who is ready
JOIN TEAM TRILOGY
Job Description SummaryDirects the overall operation of the Food Services Department in accordance with current federal, state, and local standards, guidelines,and regulations. Ensures that quality nutritional services are provided on a daily basis and that the food services department is maintainedin a clean, safe, and sanitary m
Whether virtual or in-person, we'd love to see you at one of our upcoming hiring events for hourly positions.
With open membership policies, our Employee Resource Groups create safe spaces for diverse community members and their allies to learn from each other, grow together, and pursue a better society for all.
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McClure Oil Corp. an Indiana family owned and operated business, headquartered in Marion, IN with offices in Indianapolis, is seeking a Food Service Director. We directly operate 36 convenience stores, and within these stores, operate 9 Noble Romans franchises, 2 Charlie Biggs, 1 Subway franchise. We offer customary convenience store “fare” within
JOIN TEAM TRILOGY
Job Description SummaryDirects the overall operation of the Food Services Department in accordance with current federal, state, and local standards, guidelines,and regulations. Ensures that quality nutritional services are provided on a daily basis and that the food services department is maintainedin a clean, safe, and sanitary
Job Source: Trilogy Health Services
Food Services Director
Indianapolis, IN, United States
Key Responsibilities
The Opportunity
We are looking for a Dining Service Director to join our team. The Dining Service Director has the responsibility for leading the dining service team members toward client satisfaction with food quality and meal service. The successful leader will be responsible for developing effective working relationships with clients and team members while training and directing the team towards providing outstanding client and customer dining services.
What You'll Do
Lead and Develop:
* Develops team members through training, coaching and mentoring to ensure strong operational performance.* Performs daily audits of safety, sanitation, food quality, meal delivery at point of service, and quality standards to optimize financial and operational performance.* Maintains weekly operating report to analyze performance to budget and ensures financial goals are met.* Conducts meetings with guests on a regular basis to ensure satisfaction with dining services.
Establish Standards:
* Purchases food and supplies from authorized vendors to meet cycle menu requirements.* Attends appropriate guest food service committee meetings; conducts and monitors guest attitude surveys.* Maintains compliance standards for meal service and food quality.* Works with client in maintaining safe work environment in facility.* Performs tasks and input for weekly operating report, cash handling procedures, and other financial reports.
What You'll Bring
Experience & Education
* BS/BA in Food Science, Nutrition, Culinary Arts, Hotel/Restaurant/Hospitality Management, preferred* Certified Dietetic Manager Program (or state equivalent or degree equivalent), preferred* Minimum 3 years related experience at Dining Services Director level or equivalent
Location Information
Fox Ridge Manor is a beautiful community in Vincennes, IN, with more than 40 units offering independent living.